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Cottage Cheese Microwave Brownie

A quick and delightful dessert combining cottage cheese and cocoa, perfect for satisfying sweet cravings in just minutes.
Print Recipe
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Dessert, Snack
Cuisine American
Servings 1 servings
Calories 200 kcal

Ingredients
  

Main Ingredients

  • 1/2 cup cottage cheese adds moisture and protein
  • 2 tablespoons cocoa powder for rich chocolate flavor
  • 2 tablespoons sweetener sugar, honey, or a sugar substitute
  • 1/4 teaspoon vanilla extract adds depth of flavor
  • 1/4 cup flour or almond flour for low carb
  • 1/8 teaspoon baking powder helps the brownie rise
  • 1 pinch salt enhances overall flavor

Optional Toppings

  • chocolate chips, nuts, or fruit for added texture and flavor

Instructions
 

Preparation

  • Gather all ingredients and a microwave-safe bowl. Mash the cottage cheese until smooth.
  • Incorporate cocoa powder into the cottage cheese and mix well.
  • Add sweetener and mix until fully blended.
  • Pour in vanilla extract and stir to combine.
  • Add flour and gently fold it into the batter.
  • Sprinkle in baking powder and salt, and fold until all is combined.
  • If desired, fold in optional toppings.

Cooking

  • Transfer the bowl to the microwave and cook on high for about 1 to 2 minutes.
  • Let rest for a minute before enjoying.

Notes

Ensure the cottage cheese is well-mashed before mixing. Adjust sweetness to your liking. Don't overmix the batter after adding flour.
Keyword Chocolate Snack, Cottage Cheese Brownie, Easy Brownie, Microwave Brownie, Quick Dessert