Easy No Bake Chocolate Oatmeal Bars
These no-bake bars combine chewy oats with rich chocolate and peanut butter for a satisfying treat that's easy to prepare anytime.
Ingredients
For the Base
- 1 cup butter adds moisture and richness
- 1/2 cup brown sugar, packed enhances sweetness and a hint of caramel flavor
- 1 teaspoon vanilla extract adds depth and aroma
For the Oat Mixture
- 3 cups rolled oats provides chewiness and structure
- 1 cup semi-sweet or dark chocolate chips offers a rich, chocolatey flavor
- 1/2 cup peanut butter adds creaminess and nutty taste
Instructions
Preparation
- Start by melting the butter in a saucepan over low heat, stirring occasionally until fully melted.
- Add the packed brown sugar to the melted butter and mix thoroughly until smooth and creamy.
- Stir in the vanilla extract until well blended.
- Gradually mix in the rolled oats until they are evenly coated.
- Remove the saucepan from heat and stir in the chocolate chips and peanut butter until fully incorporated.
- Pour the mixture into a greased 9x9-inch baking dish, spreading it evenly and pressing down firmly.
Notes
For best results, allow the bars to cool completely before cutting. Store in an airtight container for freshness.