Easy No Bake Strawberry Dream Dessert
A delightful no-bake dessert that combines the creaminess of cheesecake with the freshness of strawberries, perfect for any occasion.
Ingredients
Cream Cheese Layer
- 8 oz cream cheese, softened provides a creamy texture
- ½ cup granulated sugar adds sweetness and balances flavors
- 1 teaspoon vanilla extract enhances the overall flavor
- 8 oz Cool Whip, thawed creates a light, airy texture
- 2–3 cups fresh strawberries, hulled and diced adds freshness and natural sweetness
Pretzel Crust
- 1 cup pretzels, chopped adds crunch and saltiness
- ½ cup pecans, chopped provides nutty flavor and texture
- ¾ cup brown sugar, packed adds sweetness and moistness
- ¾ cup butter, melted binds the crust ingredients
Instructions
Preparation
- In a large bowl, mix the softened cream cheese and granulated sugar until smooth and well combined.
- Add the vanilla extract and stir gently until fully incorporated.
- Fold in the thawed Cool Whip until there are no streaks remaining.
- In another bowl, combine the chopped pretzels, chopped pecans, brown sugar, and melted butter. Mix until evenly coated.
- Spread the pretzel mixture into the bottom of a 9x13-inch baking dish and press down firmly.
- Spread the cream cheese and Cool Whip mixture over the pretzel crust.
- Arrange the diced strawberries on top of the cream cheese layer.
- Place the assembled dessert in the refrigerator for at least 2 hours to set.
Notes
For best results, chill the dessert overnight. This dessert can be made ahead of time and stored in the refrigerator for 3 to 5 days.