Homemade Peanut Butter Cups
Enjoy the delightful combination of rich chocolate and creamy peanut butter with these easy-to-make homemade peanut butter cups. Perfect for any occasion!
Ingredients
Peanut Butter Filling
- ½ cup Powdered Peanut Butter dry, easy to mix
- 1 scoop Protein Powder adds structure and nutrition
- ½ cup Water moisture for mixing
Chocolate Coating
- 1 cup Dark Chocolate Chips rich flavor and smooth texture
- 1 tablespoon Coconut Oil helps to thin chocolate and adds moisture
Instructions
Preparation of Filling
- Combine the powdered peanut butter and protein powder in a mixing bowl.
- Slowly add the water while stirring until you achieve a smooth and creamy consistency.
Melting Chocolate
- In a microwave-safe bowl, add the dark chocolate chips and coconut oil.
- Microwave in short intervals, stirring in between, until fully melted and smooth.
Assembling Cups
- Line a baking tray with parchment paper.
- Pour a layer of melted chocolate into the bottom of each cup.
- Chill in the fridge for about 10-15 minutes or until the chocolate has set.
- Spoon a portion of the peanut butter mixture over the set chocolate layer.
- Pour the remaining melted chocolate on top until completely covered.
- Return to the fridge and let everything set completely, around 30 minutes.
Notes
For best results, use high-quality dark chocolate, ensure the peanut butter mixture is smooth, and chill layers properly to avoid collapsing.