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Juicy Triple Berry Dump Cake served on a plate, topped with fresh berries.

Juicy Triple Berry Dump Cake

A warm, bubbly dump cake made with mixed berries and a delicious yellow cake mix, perfect for any occasion.
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Dessert, Snack
Cuisine American
Servings 12 servings
Calories 250 kcal

Ingredients
  

Fruit Layer

  • 4 cups mixed berries (fresh or frozen) For moisture and flavor
  • 1/2 cup granulated sugar Optional, for tart berries

Cake Layer

  • 1 box yellow cake mix (15.25 oz) Adds structure and sweetness
  • 1 cup unsalted butter, melted Provides moisture and richness

Instructions
 

Preparation

  • Preheat your oven according to recipe instructions.
  • In a mixing bowl, combine the mixed berries with granulated sugar if desired. Gently stir to coat the berries.
  • Pour the mixed berries into the bottom of your baking dish, spreading them into an even layer.
  • Sprinkle the yellow cake mix evenly over the layer of berries.
  • Drizzle the melted butter evenly over the cake mix.

Baking

  • Bake the cake in the preheated oven until it is golden brown and bubbly.
  • Once finished, allow the cake to cool slightly before serving.

Notes

Use a mix of berries for depth of flavor. Store leftover cake in an airtight container to keep fresh. Let cool slightly before serving for better structure.
Keyword Baking, Berry Dessert, Dump Cake, Easy Dessert, warm dessert