Oreo Dump Cake
Oreo Dump Cake combines the rich flavor of chocolate and the distinctive taste of Oreo cookies, making it a quick and delightful dessert perfect for gatherings or quiet evenings at home.
Ingredients
Main ingredients
- 25 pieces Oreo cookies, crushed For texture
- 14 ounce sweetened condensed milk Adds moisture
- 8 ounce whipped topping (Cool Whip, not frozen) Lightens texture
- 15.25 ounce chocolate cake mix Provides structure
- 0.5 cup sweet salted butter, sliced Adds richness
Instructions
Preparation
- Preheat your oven to the temperature specified on the cake mix box.
- Gather your ingredients to streamline the process.
- Evenly spread the crushed Oreo cookies across the bottom of the baking dish.
- Drizzle the sweetened condensed milk evenly over the crushed Oreos.
- Spread the whipped topping over the layer of condensed milk using a spatula.
- Sprinkle the chocolate cake mix over the whipped topping evenly.
- Place the slices of sweet salted butter evenly on top of the cake mix.
- Bake the mixture in the preheated oven for the time indicated on the cake mix instructions.
- Once baked, let it cool for a few minutes before serving.
Notes
Ensure the butter is evenly distributed for enhanced flavor. Allow the cake to cool before serving for easier portioning. This dessert can be enjoyed warm or chilled.